the rhode island cottage food law, in plain english
what you can sell from your home kitchen in rhode island, who you register with, where you can sell, and what the label has to say. checked against the state’s own pages on october 14, 2026.
on this page
1at a glance2what you can sell3how to start4where you can sell5labels6what’s changed7good to know8questions9sourcesyes, you can sell baked goods from your home kitchen in rhode island, but you have to register with the rhode island department of health (ridoh) first. take an approved food safety course, sign a notarized affidavit and pay $65 a year. you can sell breads, cookies, muffins, double crust pies and cakes that don’t need refrigeration, up to $50,000 a year, straight to customers by pickup or in-person delivery anywhere in rhode island. you can’t ship, and you can’t sell wholesale or through stores or restaurants.
rhode island cottage food rules at a glance
| the law | rhode island cottage food manufacture law (rhode island general laws, section 21-27-6.2) |
|---|---|
| who runs it | rhode island department of health (ridoh) |
| registration | yes cottage food manufacturer registration ($65 a year). renewed every year |
| kitchen inspection | limitedsometimes |
| training | yesa food safety manager course, an ansi-approved food handler course, or another course ridoh approves, before you first register |
| yearly sales cap | $50,000 a year |
| selling from your home | yescustomers can pick up at your home. |
| selling at farmers markets and events | unclearthe law allows direct sales by pickup or delivery and doesn’t ban markets or events, but it doesn’t mention them either. ask ridoh and the market. |
| selling online orders | yesyou can take orders online, by mail or by phone, but each order has to be handed over in person. |
| selling delivering it yourself | yesyou or someone you designate must deliver in person, inside rhode island. |
| selling shipping within the state | noorders must be delivered in person. |
| selling shipping to other states | no |
| selling to stores, cafes and restaurants | nono wholesale or consignment, and no sales at grocery stores, restaurants, schools, daycares, group homes or long-term care facilities. |
what can you sell from home in rhode island?
you can sell
- double crust pies
- yeast breads
- biscuits and muffins
- brownies and cookies
- cakes that don’t need refrigeration
you can’t sell
- cheesecake
- cream and custard pies
- cakes or pastries with fillings or frostings that need refrigeration
- foods that aren’t baked goods, like jams or candy, unless ridoh approves them
- meat pies and other foods that need refrigeration
these are examples, not the full list. check the rhode island department of health (ridoh) before you sell something new.
how do you start a cottage food business in rhode island?
- register: a cottage food manufacturer registration from the rhode island department of health (ridoh). it costs $65 a year. you renew it every year.
- get your kitchen inspected if the agency asks.
- take the training: a food safety manager course, an ansi-approved food handler course, or another course ridoh approves, before you first register.
- label everything the way the law asks (below).
- start selling in the ways rhode island allows, and keep track of your sales if there’s a cap.
where and how can you sell in rhode island?
| from your home | yescustomers can pick up at your home. |
|---|---|
| at farmers markets and events | unclearthe law allows direct sales by pickup or delivery and doesn’t ban markets or events, but it doesn’t mention them either. ask ridoh and the market. |
| online orders | yesyou can take orders online, by mail or by phone, but each order has to be handed over in person. |
| delivering it yourself | yesyou or someone you designate must deliver in person, inside rhode island. |
| shipping within the state | noorders must be delivered in person. |
| shipping to other states | no |
| to stores, cafes and restaurants | nono wholesale or consignment, and no sales at grocery stores, restaurants, schools, daycares, group homes or long-term care facilities. |
on wareby, food is always pickup or delivery by the shop, never a courier and never shipped, which fits the rules in every state. how to sell food online from home.
what goes on a cottage food label in rhode island?
“Made by a Cottage Food Business Registrant that is not Subject to Routine Government Food Safety Inspection”
the statement rhode island requires on your label
the label also needs:
- your name, address and phone number
- ingredients, in order by weight or volume
- allergens, like milk, eggs, tree nuts, peanuts, wheat and soy
- the statement in at least 10-point type, in a color that stands out from the label
what’s changed in rhode island, and what’s coming?
| when | what |
|---|---|
| 2022 | rhode island created its cottage food law (in effect june 27, 2022). ridoh started issuing registrations on november 1, 2022 |
what else should you know in rhode island?
- the law sets kitchen rules: a two-compartment sink (or a dishwasher that reaches 150 degrees plus a sink), smooth nonabsorbent counters, and self-closing doors on any bathroom that opens into the kitchen.
- keep pets out of the kitchen, don’t cook family meals or do laundry while you bake for sale, test a private well once a year, and keep your certificate, affidavit and recipes in the kitchen. ridoh can inspect at any time.
- the law says your sales are subject to any sales tax that applies, so check with the rhode island division of taxation.
- if you run a farm, a separate farm home food manufacture registration ($65 a year) covers jams and jellies made with local fruit, maple syrup, candy and fudge, sold at farmers markets, farmstands and farm stores.
questions people ask
do i need a license to sell baked goods from home in rhode island?
yes. you need a cottage food manufacturer registration from the rhode island department of health (ridoh). it costs $65 a year.
can i sell cottage food online in rhode island?
yes. you can take orders online, by mail or by phone, but each order has to be handed over in person.
can i ship cottage food in rhode island?
not within rhode island: orders must be delivered in person. shipping to other states isn’t allowed either.
how much can i sell from home in rhode island?
up to $50,000 a year.
can i sell to stores or coffee shops in rhode island?
no. no wholesale or consignment, and no sales at grocery stores, restaurants, schools, daycares, group homes or long-term care facilities.
what can’t i sell from home in rhode island?
the usual no’s: cheesecake, cream and custard pies, cakes or pastries with fillings or frostings that need refrigeration, foods that aren’t baked goods, like jams or candy, unless ridoh approves them, meat pies and other foods that need refrigeration. check with the rhode island department of health (ridoh) before you sell something new.
sources
- rhode island general laws: section 21-27-6.2, cottage food manufacture
- rhode island general laws: section 21-27-6.1, farm home food manufacture
- rhode island general laws: section 23-1-54, fees payable to the department of health
- rhode island public laws 2024, chapter 403 (technical amendment to section 21-27-6.2)
- rhode island secretary of state: 216-ricr-50-10-1, food code (section 1.11, cottage food manufacturers)
this is general information to help you get started, not legal advice. we checked it against rhode island’s own pages on october 14, 2026, and laws change, so confirm with the rhode island department of health (ridoh) (and your city or county) before you sell. spot something out of date? email hello@shopwareby.com.
