the arkansas food freedom law, in plain english

what you can sell from your home kitchen in arkansas, who you register with, where you can sell, and what the label has to say. checked against the state’s own pages on october 14, 2026.

arkansas: no registration, no sales cap, sell online, ship within the state. tap any state to see its rules.
on this page1at a glance2what you can sell3how to start4where you can sell5labels6what’s changed7good to know8questions9sources
the short answer

yes, you can sell homemade food from your home kitchen in arkansas, with no permit, training, inspection or sales cap. under the food freedom act you can sell shelf-stable foods in person, by phone or online, deliver or ship them inside arkansas, and even sell through local stores. label everything with the required statement and your contact details. foods that need refrigeration, like cheesecake or cream pies, and anything with meat aren’t allowed.

arkansas cottage food rules at a glance

arkansas cottage food rules at a glance
the lawarkansas food freedom act (arkansas code, sections 20-57-501 to 20-57-507 (act 1040 of 2021))
who runs itarkansas department of health (adh)
registrationno no state registration
kitchen inspectionno
trainingno
yearly sales capno sales cap
selling from your homeyesyou can sell from a retail space at your home, farm or office
selling at farmers markets and eventsyesfarmers markets, roadside stands, fairs and festivals
selling online ordersyesyour website must show all the label information
selling delivering it yourselfyesyou, your agent, a store selling for you, or a carrier
selling shipping within the stateyesby mail or parcel carrier
selling shipping to other stateslimitedthe law allows it only if you follow federal law and the other state’s rules; adh says to check with the fda and that state first
selling to stores, cafes and restaurantslimitedstores can resell to end customers if they keep it apart from inspected food; restaurants can’t use or sell it

what can you sell from home in arkansas?

you can sell

  • breads, cookies, cakes and fruit pies
  • candy, fudge and chocolate-covered nuts or pretzels
  • jams, jellies and fruit butters
  • pickles and salsa with a ph of 4.6 or lower
  • dried herbs, granola and baking mixes
  • roasted coffee beans and dry tea
  • honey
  • buttercream, fondant and royal icing

you can’t sell

  • meat, poultry and seafood, including jerky
  • cheesecake, cream pies and pumpkin pie
  • milk, cheese, butter and other dairy products
  • cream cheese frosting
  • low-acid canned foods like green beans
  • nut butters
  • garlic in oil

these are examples, not the full list. check the arkansas department of health (adh) before you sell something new.

how do you start a cottage food business in arkansas?

  1. no state registration. arkansas doesn’t ask cottage food sellers to register with the state. check your city or county for local rules, like zoning or a business license.
  2. label everything the way the law asks (below).
  3. start selling in the ways arkansas allows, and keep track of your sales if there’s a cap.

where and how can you sell in arkansas?

from your homeyesyou can sell from a retail space at your home, farm or office
at farmers markets and eventsyesfarmers markets, roadside stands, fairs and festivals
online ordersyesyour website must show all the label information
delivering it yourselfyesyou, your agent, a store selling for you, or a carrier
shipping within the stateyesby mail or parcel carrier
shipping to other stateslimitedthe law allows it only if you follow federal law and the other state’s rules; adh says to check with the fda and that state first
to stores, cafes and restaurantslimitedstores can resell to end customers if they keep it apart from inspected food; restaurants can’t use or sell it

on wareby, food is always pickup or delivery by the shop, never a courier and never shipped, which fits the rules in every state. how to sell food online from home.

what goes on a cottage food label in arkansas?

“This product was produced in a private residence that is exempt from state licensing and inspection. This product may contain allergens.”

the statement arkansas requires on your label

the label also needs:

  • the date it was made
  • your name, address and phone number, or an id number from the arkansas department of agriculture
  • the food’s common name
  • ingredients, in order by weight
  • a batch number for pickles and other acidified foods

what’s changed in arkansas, and what’s coming?

whenwhat
july 28, 2021the food freedom act replaced the cottage food law: no cap or permit, online and phone sales, shipping, and sales through stores

what else should you know in arkansas?

  • if you’d rather not print your home address, ask the arkansas department of agriculture for an id number to use instead.
  • for pickles, salsa and other acidified foods, use an approved recipe or a lab-tested one, or check each batch with a calibrated ph meter, and keep batch records.
  • jams and jellies made with reduced sugar or sugar substitutes aren’t allowed.
  • cities and counties can’t ban or regulate food freedom sales, but tax laws still apply.

questions people ask

do i need a license to sell baked goods from home in arkansas?

no state registration is needed for cottage food in arkansas. check your city or county for local rules, like zoning or a business license.

can i sell cottage food online in arkansas?

yes. your website must show all the label information.

can i ship cottage food in arkansas?

yes, within arkansas: by mail or parcel carrier. shipping to other states is limited. the law allows it only if you follow federal law and the other state’s rules; adh says to check with the fda and that state first.

how much can i sell from home in arkansas?

there’s no yearly sales cap.

can i sell to stores or coffee shops in arkansas?

with limits: stores can resell to end customers if they keep it apart from inspected food; restaurants can’t use or sell it.

what can’t i sell from home in arkansas?

the usual no’s: meat, poultry and seafood, including jerky, cheesecake, cream pies and pumpkin pie, milk, cheese, butter and other dairy products, cream cheese frosting, low-acid canned foods like green beans. check with the arkansas department of health (adh) before you sell something new.

sources

  1. arkansas legislature: act 1040 of 2021 (food freedom act)
  2. arkansas department of health: homemade food production guidelines (may 21, 2026)
  3. arkansas legislature: act 698 of 2025 (raw milk, cited in adh’s guide)
  4. arkansas department of agriculture: food freedom act id number request
  5. university of arkansas extension: arkansas food freedom act
  6. forrager: arkansas cottage food law

this is general information to help you get started, not legal advice. we checked it against arkansas’s own pages on october 14, 2026, and laws change, so confirm with the arkansas department of health (adh) (and your city or county) before you sell. spot something out of date? email hello@shopwareby.com.

tommy and omar at their farmers market booth
written by tommy + omar

we sold cinnamon rolls from home as minnesota cottage food producers before we opened a licensed kitchen and built wareby. our story

sell your baking to your own town.

on wareby, neighbors within 25 miles find your shop, order ahead and pick up from you, or get it delivered by you. free to open in about 10 minutes.